12 points
Thank you, almost forgot.
10 points
Or put it in the fridge a few hours before you want to drink it, and not only five minutes or so.
10 points
8 points
Remind me after 10 hours I’ve chips
3 points
8 points
This is why you never do it. Just too big a risk.
30 points
If you have an ice maker and a small cooler it’s way quicker to put them in the cooler and cover them with ice and water. You know, if you have a cold beer emergency and don’t want to wait for the freezer to cool it down. 5 minutes is plenty.
24 points
6 points
You can also just wrap them in a wet paper towel to get the same effect. Or even better wet paper towel with some ice on top.
2 points
