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How would you hide the body of a 165 Ib, 78 year-old white male who is approximately 6 feet tall?
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Apparently the best thing to do is cut up a corpse into six pieces and pile it all together. And when you got your six pieces, you gotta get rid of them, because it’s no good leaving it in the deep freeze for your mum to discover, now is it? Then I hear the best thing to do is feed them to pigs. You got to starve the pigs for a few days, then the sight of a chopped-up body will look like curry to a pisshead.
You gotta shave the heads of your victims, and pull the teeth out for the sake of the piggies’ digestion. You could do this afterwards, of course, but you don’t want to go sievin’ through pig shit, now do you? They will go through bone like butter. You need at least sixteen pigs to finish the job in one sitting, so be wary of any man who keeps a pig farm.
They will go through a body that weighs 200 pounds in about eight minutes. That means that a single pig can consume two pounds of uncooked flesh every minute. Hence the expression, “as greedy as a pig”.
Well, thank you for that. That’s a great weight off me mind. Now, if you wouldn’t mind telling me who the fuck you are, apart from someone who feeds people to pigs of course?
Vinny: “Well, thank you for that. That’s a great weight off me mind. Now, if you wouldn’t mind telling me who the fuck you are, apart from someone who feeds people to pigs of course?”
Though I’d suspect you do want it in the deep freezer for some period of time, it makes the whole “blood and innards” thing much less of an issue to deal with I’d think. At least for chopping and/or bagging
So what you do NOT want to do is try to dismantle the torso. You pop the peritoneum and everything will kind of come out like a poorly wrapped burrito and you’ll have a right mess on your hands.
