But beer and cold beer are different enough that you need to specifically put up 2 different signs for them less some poor soul looking for the cold beer sees the sign saying “beer” and thinks they would never dare to keep the cold beer next to the regular, presumably room temperature, beer.
I mean the way I’ve seen it in a lot of grocery stores is there is a separate, often walk in cooler for single cans/small cases of imports or more specialty beers, and then an aisle with big cases of the common beers that arent cold. I’ve also seen a store where half the aisle was stand up refrigerated shelves and half was unrefridgerated for the bigger cases, which I assume is happening here.
People buy frozen garlic bread? Are 3 too many ingredients to make yourself?
You also have to think of the mess. With frozen garlic bread you only have to clean the baking pan.
I see “portable snacks” back there and have no idea what that means. Are there… non-portable snacks??
I’m waiting for rackmount snacks. Tubes of Pringles lined up in a neat 2U enclosure, and redundant arrays of chocolates.
I only regret that I have but one aisle to give
The Asexual aisle
