Hmmm needs more Spam.
That’ll be on the adjacent spam board. Spam fritters, spam fritters with cheese in, spam and curry sauce, etc.
Then Iceland have you covered. They used to do the ones with cheese in too.
Definitely needs “chips chips chips eggs and chips” as well as “lobster thermidore”
Oh lord that menu looks so good.
It’s a chip shop, what else was anyone expecting? Garlic bread?
what else was anyone expecting?
A more efficient and proper menu board.
Why are they listing every combination of chips instead of simply putting the gravy, cheese etc under a toppings sub section under chips with the price for each topping instead?
A more efficient and proper menu board.
There are many chippies most with efficient menu board design, they just won’t be worthy of doing the rounds on the Internet.
Why are they listing every combination of chips instead of simply putting the gravy, cheese etc under a toppings sub section under chips with the price for each topping instead?
It’s probably influenced by Chinese chippie designs where each dish is assigned a number for ease of ordering.
It doesn’t add up properly for that.
If chips are £2.20 and cheesy chips are £3, then cheese is 80p. Then if chips, cheese and gravy/curry is £3.50, then gravy or curry is 50p… except if you just get chips and gravy, it’s £2.50, so actually gravy/curry is only 30p, unless you combine it with cheese, in which case it’s more expensive.
Perhaps the main reason is that they can stop someone asking for chips, gravy and curry sauce, which is a crime.
chips and tuna
That’s not how you do fish and chips 🤢
I know this is about French fries and not potato chips/crisps how I’m thinking of them, but unironically tuna salad on toasted wheat bread piled high with crisps is my go-to comfort food when I’m down. I can only imagine French fries would have a similar vibe. I’d urge you to try IF you like tuna salad anyway.
Crisps / potato chips are also cold though, like tuna generally is, so they do work together. Tuna mayo with crisps works really well.
Chips / fries are hot though, so that heat will warm up the tuna, and lukewarm fish that should be cold is just wrong. Maybe if you had a small portion that you could eat quickly, but I can’t see the appeal.
