You know what would really help? More so then cutting actual food intake?
How about halfing the number of golf courses? Stop using grass and let more natural plants for lawns, stop the use of private planes and also just kill or reduce the Cruise ship industry to a miniscule amount. Plus other shit rich people use that has a disproportionate huge carbon footprint. Find it funny that I never see the news --or rich, holier than thou morons-- pushing for this. Nah, they go after our food. Rich people do not care, they can eventually make beef the price of caviar per weight? Because fuck you and all of us. Why? Well they do not care. They can always pay. Easily.
For example: Bill Gates is the largest farm land owner in the USA now, he and his buddies and his rich clients will all get all the natural milk, beef, pork, chickens, lambs, veal they can eat. You? Eat lentils and maybe crickets or give his lab grown biomilq, to your kids or eat his lab meat, like a good and compliant serf. Don’t think, just comply and consume. 'Cause I am sure he ain’t touching the stuff himself or is his family. He is not going to be the long term guinea pig. I wouldn’t either.
https://www.newyorker.com/magazine/2023/03/13/biomilq-artificial-breast-milk
https://finance.yahoo.com/news/bill-gates-backed-lab-grown-195311408.html
Carbon footprint of food production in the USA is 9% of total. Beef is about 3% of total. So 9 for both beef and crops.
Just the cruise ship industry, for example, is about 3.3% of the world’s total carbon footprint. Let’s kill that. Also private jet use. They can fly Business class, if they are not hypocrites.
At least for me these articles are a bit annoying since it seems that businesses world wide give a shit about the consequences of their actions but news outlets decided to pin the issue on the consumer.
Don’t get me wrong. I think consumers are at least partially in charge when it comes to decisions about their consuming behavior. And reducing the meat intake is something that is not too hard and can improve the health for some people. But propagating this as the solution to our climate problem and on top not looking into the effect of lower income on nutrition / eating behavior makes me angry. The article just briefly mentions that the government has no success in influencing the prices through taxes.
At least here in Germany meat is so unbelievably cheap that it’s very understandable people got used to eating it on a daily base. And it’s hard to change this without businesses like supermarkets supporting this with price changes (meat up vegetables down) and an increase in minimal income since environmentally friendly food is currently more expensive than “garbage food”.
