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130 points

Next time you pass, throw a packet of yeast in there.

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65 points

Could even mix the yeast into a bottle of sugar syrup beforehand to give the juice a boost of yeast food. And less suspicious when dumping it.

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40 points

I have no idea what you’re talking about, that’s my homemade kombucha. I was going to try it for the first time on the flight, but I guess that’s not happening now.

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15 points

Or a mentos!

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18 points

Some people just want to watch the world burn.

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4 points

Or get foamy and smell like bread, as the case may be.

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6 points

What do you mean? It’s probably too acidic to have any big reactions with yeast, no?

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3 points

Regular beer/bread yeast can handle pH down to 4, so I think it is likely to work.

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