Cast iron skillets don’t kill people, people kill people.

I don’t like using it because of the maintenance and manual cleaning, but I do use it because of the iron rich food it makes, and the longevity of the cookware.

Also I heard Teflon is literally freaking poison for you, like one of the worst things to consume. And pots and pans always tend to flake Teflon after a while, from general use. So we got rid of everything Teflon.

I don’t know how true it is but it feels good. Doing some manual labor isn’t a bad thing either.

I used to think so, then I just started using them on the reg and it turns out to be super easy.

It’s just a pan.

Oh no people like something, better start calling it a cult so can we can get views.

Social media is such shit.

I threw my cast iron away about a year ago. Just couldn’t get the hang of it, probably a me problem. Moved to a stainless steel, and my goodness, the crust I get on meats is unparalleled.

Girl I’m with you. It feels like they’re never really clean!