Mel Nichols, a 37-year-old bartender in Phoenix, Arizona, takes home anywhere from $30 to $50 an hour with tips included. But the uncertainty of how much she’s going to make on a daily basis is a constant source of stress.
“For every good day, there’s three bad days,” said Nichols, who has been in the service industry since she was a teenager. “You have no security when it comes to knowing how much you’re going to make.”
The amount tipped workers make varies by state. Fourteen states pay the federal minimum, or just above $2 an hour for tipped workers and $7 an hour for non-tipped workers.
No one should ever have to work for tips. A living wage should be minimum for all workers, no exceptions. If you get tipped beyond that, great, otherwise, fuck off employers exploiting people.
Just to clarify, since people are confused. No one should ever have to live off sub standard wages and hope to hell they make enough tips to survive. This is an exhausting daily hustle that detracts from your quality of life. A livable minimum wage, enforced in all states and industries for every employee, regardless of age, should exist, no exceptions. $20/hr would be a good start. And if people also earned tip money, that went directly to that employee, no sharing with the employer or other employees, that would be fine. Employers need to pay employees proper wages, not your customers.
You’d rather the person in question make $20 an hour all the time instead of $30-$50?
Because that’s what would happen
This is the bullshit propaganda restaurant owners spread, and unfortunately a lot of tipped workers buy it.
If you’re making $30-50 an hour, why would you stay at the job if they offered you $20? Your job is a skill, and the better you are, the more it is worth to your employer. Employees will go where their skills are appropriately compensated. Setting the minimum ensures that all workers can support themselves, and that will force all wages higher.
So labor is worth market value in the labor market?
I agree, then there’s no need to change minimum wages for tipped employees
Just abolish tipping. Everyone hates it except the restaurant owner. Why are we pandering to the owners when the customers and the staff vastly outnumber them?
Actually a lot of servers and bartenders get really annoyed by the prospect of abolishing tipping. They can make really good money from tips.
I agree it’s a terrible system but you get a lot of push-back from workers if you try to change it.
No they would make the $20 plus the tips instead of $3 plus the tip so if they made $30 in an hour and only $3 was from their hourly rate that would mean with the new rate they would be making $47.
Why would you assume people would stop tipping? As a consumer I would have no idea their hourly pay rate changed so why would I change my tip? Also tips are based on the service provided not the difference between what they are paid and a living wage that’s not my problem as a consumer.
