I think ive seen a sign for that while I’m out! thanks for the tip!

I have never heard of water kefir, just the bottled raspberry kefir I see next to milk. Where can I find these grains?

I was considering that, but I wasn’t sure how useful they are? Like, it seemed that people either swear they worked or said they were the equivalent of praying to the old gods for better digestion. Figured food was probably a more reliable path.

I believe I did as a very young child. 10/10 would recommend all kids to eat.

This is the most hilarious comment I’ve seen lol I might have to try more kefir products. I can’t really stomach the texture of drinking cream, but I also haven’t tried nearly as much as I have yogurt products

This is really interesting, I’ve never heard of it. I’ll give it a try, though I’m not big on creamy drinks. I don’t think I’ve ever tasted saffron before.

I absolutely love kimchi, but the only brand in the stores near me always feels kind of mushy and wimpy. But I get a jar of the Seoul (I think?) brand whenever I go into the city and can stop by Asian grocery stores.

Oh! I never thought about whisking it. I love mousse, I’ll have to try that. Thanks!

Fage has definitely been the most tolerable brand of yogurt for me! And bonus points to it because it’s also all of my families favorite. I love honey and nuts, but I think I end up adding too little honey. How much do you add? Just like a spoonful or a small drizzle?

I have not! I eat rice for lunch a couple times a week, I’ll have to give that a try.