It still needs to chill more and continue to be mixed up. It’s more green than yellow but the photo makes it look very yellow to me.

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a scoop of the ice cream, now that it’s firmed up

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Looks good. I like to use mini chocolate chips. They spread out nicely.

MY wife brings me a pile of fresh mint from the garden. I throw the sugar, a small amount of cream, and the mint leaves in the blender and blend the hell out of them. I then add in the table cream and dissolve the sugar before adding the whipping cream.

I couldn’t find a picture of the finished ice cream but I did find one of the mint leaves and the blended mint cream.

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Ice Cream

!icecream@lemmy.world

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A community for those who make and love ice cream (sorbet, sherbet, gelato, and other cold treats.) Post pictures, stories, recipes, or questions.

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