15kg if berries I had in the freezer from last year. Set up 1.5 weeks ago. Now sitting 8% alcohol! I’ll press it this weekend. Am so excited!
Hi, I’m your designated cider taster, please let me know where I pick up my growler! Looks awesome, cheers!
There is homebrewing community on: https://sopuli.xyz/c/homebrewing
Maybe crospost it.
Those fermentors are beautiful