I swear I had Econ in college, but I don’t remember anyone saying this so succinctly. It’s from a weird place too, but this quote hits home. It’s like population decline, but for money.
It was a truly baffling thing for an American president to say. And University of Michigan economist Justin Wolfers explained on MSNBC that things could get very bad as Trump’s scheme becomes reality. Wolfers ntoed that the idea of how much you can afford to buy with your income is called “real income.” And if real income falls, that’s called a recession. Wolfers went on to explain that if things decline as badly as Trump’s example, where someone who bought 30 dolls could only afford to buy two dolls, that’s called a depression.
Video from MSNBC: https://www.youtube.com/watch?v=sAZxLm6M_V0
So from 1960-1990 (30 years) prices went from about 60 cents to 1.66 per pound for beef. That’s that’s a 270% increase. The median salary went from 5,600 to 29,900. That’s a 533% increase.
From 1990-2020 (30 years, lucky we are skipping covids inflation) prices went from 1.66 to 3.18. that’s 191% increase. Wages went from 29,000 in 1990 to 68,000 in 2020. That’s 234% increase.
So what we see is a wage to consumer goods ratio decrease from 263% to 43%.
So our economic wealth as a country is managing to increase faster and faster, yet the consumer wealth fell off awhile ago. If you follow the stock market youd see the Dow Jones increased from 2,700 to 30,000 from 1990-2020. So comparably we should see a 1,100% increase, not a 43%.
Granted none of this matters at the end of the day. The fact is, we are producing a fuck ton of products, and fewer and fewer are reaping the rewards of such day after day.
If you evaluate accessibility of things after subtracting the baseline requirements to stay alive it gets real sketchy how close many Americans are getting by.
Beef is a bad example. It used to be cheaper than chicken and similar to pork, but the real cost of that land use policy that would allow such grazing in the west, and then the subsidies that make factory farm feedlots possible, wasn’t properly borne by the ranchers themselves. Today’s cost of beef is a better reflection of the true cost of raising that meat, that inefficiently.
If you do the same analysis with chicken or pork, you’ll find that we can and do afford to eat a lot more of those particular meats than we used to.
I fully expect beef to go like tuna, and slowly become a luxury item only for the rich within my lifetime. That is more of a trend with beef itself than broader trends in inflation generally.