Others I have:
Honey mustard on everything, I especially like to dip my pizza crust in it.
The fried crispy onions I buy and eat like potato chips, they also make fried red peppers and dried jalapenos.
I hate lays chips but sometimes, that’s what’s left in those small chip bags variety packs. I put hot sauce in it and shake it up!
Pickle jars never last very long, and my daughter even bought a gallon of pickle juice.
Not bad overall, but I was just telling my wife I should probably get low sodium salt.