The crushed bodies of a Central and South American insect, called the Cochineal, produces a natural red dye.

They are used for textiles, food-coloring, and cosmetics. Next time you see an ingredients list that includes carmine, cochineal extract or natural red 4, it comes from these bugs.

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I’ve known a couple of vegans that wouldn’t eat it. One was disappointed to learn a drink he liked contained it. But he stopped drinking it.

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